South Indian Cuisine

South Indian cuisine include Dosas, idlis, Vadas, Rice teamed with various Chutneys and Coconut Milk or Coffee. These items are delicious besides being nourishing and very easily digestible , so very light on stomach.

South Indian cuisine is basically rice based. Rice is combined with various pulses and spices to make wonderful dosas, idlis, vadas and uttapams. They are usually served with sambar, rasam, dry and curried vegetable and pachadi(yougurt).
Their rice preparations incude lemon rice and rice seasoned with coconut peanuts, tamarind, chilies, curry leaves, urad dal and fenugreek seeds
Mouth watering South Indian chutneys are made of tamarind, coconut, peanuts, dal, fenugreek seeds.
Most common beverage of South India is Coconut milk straight from the nut and Madras coffee.





    Mix Vegetable Idli

    Idlis are light and delicious. And to make them more tasty and nutritious we can add various ingredients to them.
    We all can cook and make our food interesting.
    Let me share a secret with you! I was not fond of cooking, nor eating. But as soon as I became a mom, an instinct was born within me. It was that I should cook and I should provide all that he loves to eat outside, at home.
    Reason?? :) the Gr8 Indian Moms mentality... the food should be hygenic and nutritious!! 
    This made me alter the Idli to Mix Veg Idli.... May you all enjoy this with your kids! 


    Idli batter



    Idli is all time favourite, light and relished snack.
    Its healthy and loved among the kids. My son loves it with variety of cutneys and and even with tomato ketchup.
    He loves it when I give it in his tiffin. And moreover I too find it very easy to prepare in the morning. 
    And the best part is that it is nutritious! 

    Lemon Rice


    Mouth Watering Rice Recipe

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