Soups
Soup is usually a liquid food that is made by combining ingredients, such as meat, chicken, vegetables and beans in stock or hot water, until the flavor is extracted, forming a broth which can be eaten alone or with garnish.
Chicken Soup
- By Shweta Arora
- Published September 12th, 2010
- Soups , Chinese Cuisine , Starters
- Unrated
Serving tasty and hot soups before the dinner is always the better idea.
And what, it it is chilling outside :)
Vegetable Corn Soup
- By Shweta Arora
- Published September 12th, 2010
- Starters , Chinese Cuisine , Soups
- Unrated
Soup is always said to satisfy hungry kids in the evening, once they reach home tired after playing.
It can be served with salad, soup sticks or even with a buttered slice of some flavoured bread.
It makes a filling and nutritious evening meal.
Corn and noodles make this soup special and loved among the kids.
Thick Vegetable Soup
- By Shweta Arora
- Published September 12th, 2010
- Starters , Chinese Cuisine , Soups
-
Rating:




This is an easy to make soup especially for your loving kid.
With these kind of soups you can experiment with different vegetables.
It is always a good idea to encourage your child to help you in kitchen. but in the kitchen they should always be well supervised by you.
While chopping veges, you can tell him that the smaller the vegetables are, the faster they will cook.
This way, they could enjoy while cooking with you.
With these kind of soups you can experiment with different vegetables.
It is always a good idea to encourage your child to help you in kitchen. but in the kitchen they should always be well supervised by you.
While chopping veges, you can tell him that the smaller the vegetables are, the faster they will cook.
This way, they could enjoy while cooking with you.
Chicken stew
- By Shweta Arora
- Published February 21st, 2009
- Chinese Cuisine , Soups , Starters
-
Rating:




A light but wholesome Chicken soup.
Spinach And Beansprout Soup
- By Shweta Arora
- Published February 21st, 2009
- Soups , Starters
- Unrated
A healthy Soup
Bean Sprouts and Vegetable Soup
- By Shashwat Nagpal
- Published February 4th, 2009
- Soups
- Unrated
Just sip this soup, you'll get not only great taste but great health as well.
Vegetable Stock
- By Shashwat Nagpal
- Published February 4th, 2009
- Soups
-
Rating:




Vegetable stock is very essential for making wholesome soups.
You can prepare it and keep it in the refrigerater for 3-4 days, and add variations and use it as required in any soup recipe, when you require.
You can prepare it and keep it in the refrigerater for 3-4 days, and add variations and use it as required in any soup recipe, when you require.
