Khatta Meetha Corn Masala
- By Prabal Kirtika
- Published September 11th, 2011
- Snacks
-
Rating:
Ingredients:
Corn 150gm
Onion chopped 1/2 cup
Spring onion green chopped 1tbsp
Raw mango chopped 1tbsp
Capsicum chopped 1tbsp
Tomatoes chopped 2
Cucumber chopped 1tbsp
Pineapple diced 2tbsp
Coriander leaves chopped 1tbsp
Lemon juice
2tsp
Black salt 1tsp
Black pepper powder 1/2 tsp
Chat masala 1tsp
Olive oil 2tsp
Method:
Boil corn in salted water for 3 minutes.Drain and set aside to cool. Mix all the vegetables in a bowl add corn and pineapple.Add seasoning, lemon juice and olive oil.Mix well. Serve garnished with coriander leaves.
Corn 150gm
Onion chopped 1/2 cup
Spring onion green chopped 1tbsp
Raw mango chopped 1tbsp
Capsicum chopped 1tbsp
Tomatoes chopped 2
Cucumber chopped 1tbsp
Pineapple diced 2tbsp
Coriander leaves chopped 1tbsp
Lemon juice
Black salt 1tsp
Black pepper powder 1/2 tsp
Chat masala 1tsp
Olive oil 2tsp
Method:
Boil corn in salted water for 3 minutes.Drain and set aside to cool. Mix all the vegetables in a bowl add corn and pineapple.Add seasoning, lemon juice and olive oil.Mix well. Serve garnished with coriander leaves.
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5 Responses to "Khatta Meetha Corn Masala" 
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said this on 11 Sep 2011 9:29:41 PM PST
very tasty recipe...
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Author)|
said this on 17 Sep 2011 9:17:43 PM PST
i havetried it... very tasty...
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said this on 17 Sep 2011 9:31:55 PM PST
Thanks Harmeet, Pankaj, Deepmala
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